Roasted Asian Cauliflower
Place the cauliflower florets in a large Ziplock bag and pour marinade over them; let rest in the refrigerator for 4 to 6 hours.
Preheat the oven to 500 degrees.
Place the cauliflower florets in a roasting pan. Roast for approximately 15 minutes or until tender, turning after 7 to 8 minutes.
Roasting cauliflower? Yes, another strange idea, but it's actually quite good and it couldn't be much easier.