T.G.I. Friday's Broccoli Cheese Soup
This soup is so good and so easy. Now you can create a restaurant copycat at home by tossing a few ingredients into a pot.
INGREDIENTS | SERVES 6
- 4 cups chicken broth
- 1 cup half-and-half
- 1 cup water
- 4 slices American cheese
- ½ cup flour
- ½ teaspoon dried onion flakes
- ¼ teaspoon black pepper
- 4½ cups bite-size broccoli florets
Combine all the ingredients except the broccoli into a large soup pot.
Bring to a boil, stirring constantly.
Reduce to a simmer.
Add the broccoli and simmer for 15 minutes, or until the broccoli is tender.
Garnish with shredded Cheddar cheese.