Cracker Barrel Hash Brown Casserole
This is a wonderful breakfast side dish at Cracker Barrel that can be served any time of the day. Make it ahead of time and put it in the oven an hour before you plan to eat.
INGREDIENTS | SERVES 6
- 1 pound frozen hash browns
- ¼ cup margarine
- 1 (10-ounce) can cream of chicken soup
- ½ pint sour cream
- ¼ cup peeled and chopped onion
- 1 cup grated Cheddar cheese
- ½ teaspoon salt
- 1/8 teaspoon pepper
Preheat oven to 350°F.
Spray a large baking dish with cooking spray.
Mix all the ingredients together in a bowl.
Place combined ingredients into the baking dish.
Bake for 45 minutes, or until brown on top.
The Cracker Barrel Chain
The Cracker Barrel restaurant chain has a southern-themed country store at each location with rocking chairs on the front porch. The menu consists of southern comfort food, and breakfast is served all day.