Chili's Texas Cheese Fries
Once you make these you will come back to this recipe time after time. Serve with ranch salad dressing on the side.
INGREDIENTS | SERVES 3–4
- Half a (28-ounce) bag frozen steak fries
- 4 slices bacon
- 1 (8-ounce) bag shredded Cheddar cheese
- Jalapeño pepper slices, to taste
- Ranch salad dressing, for dipping
Spread the fries evenly over a cookie sheet and bake according to package directions.
Line strips of bacon on another cookie sheet and bake about 15–20 minutes, until crispy.
When the fries and bacon are done, remove from the oven.
Add a thick layer of cheese and jalapeños on top of the cooked fries, then crumble the bacon on top.
Return to the oven and bake for 8–10 minutes until the cheese melts.