Think of these as quick hors d'oeuvres for the dieting crowd, or as a light lunch when a substantial dinner has been planned.

1. Toast bagel halves in a toaster or in the oven. Place toasted halves on a baking sheet lined with nonstick foil.

2. Spread each with pasta sauce and 1 slice of Canadian bacon. Sprinkle cheese over each bagel.

3. Bake at 350° for 10 minutes or until cheese is melted and lightly browned. Remove from oven and let stand briefly before serving.