Hot Curry Spice Blend
½ tablespoon ground coriander
½ tablespoon ground cumin
½ tablespoon turmeric
1 teaspoon salt-free chili powder
1 teaspoon ground dried ginger
1 teaspoon ground black pepper
½ teaspoon ground cardamom
½ teaspoon mustard powder
¼ teaspoon cayenne
¼ teaspoon ground cloves
⅛ teaspoon ground nutmeg
⅛ teaspoon ground cinnamon
Pinch saffron

