Oven-Fried Sesame Chicken
Preheat oven to 400°F.
In a small, flat bowl, combine sesame seeds, flour, and pepper.
Pour soy sauce in a saucer. Dip chicken into soy sauce, then dredge in sesame seed mixture.
Arrange chicken, bone side down, in a large, shallow baking dish. Melt margarine and drizzle over chicken.
Bake for 45 minutes or until chicken is tender.
Serves 4
Calories: 262.29
Fat: 11.15 grams
Saturated Fat: 2.00 grams
Carbohydrates: 4.44 grams
Calcium: 22.34 mg
Lactose: 0.0 grams

