Food

Freezer Storage Time

Bread

2–3 months

Butter

6–9 months

Cake

2–4 months

Casseroles

2–3 months

Cheese

6 months

Cookies

6–12 months

Crab and Lobster

2–3 months

Fish (cooked)

4–6 months

Fish (fatty)

2–3 months

Fish (lean)

6 months

Fruit

12 months

Gravy

2–3 months

Ice Cream

2–3 weeks

Meat, cooked

2–3 months

Meat, ground

3–4 months

Meat, uncooked (excluding ground)

Up to 12 months

Milk

3 months

Muffins

6–7 months

Pie, baked fruit

6–8 months

Pie, pumpkin or chiffon

1–2 months

Pie crust

12 months

Pizza

1–2 months

Poultry, cooked

4 months

Poultry pieces, uncooked

9 months

Shellfish, cooked

3 months

Shrimp and Scallops

3–6 months

Soups and Stews

2–3 months

Vegetables

8 months