Creamy Spinach Mini Pizzas
Creamed spinach takes the place of traditional pizza sauce in this alternative Italian-style pie.
INGREDIENTS
- Gluten-free bagel
- ¼ cup Creamed Spinach
- 2 slices tomato
- 1 tablespoon gluten-free, casein-free soy Parmesan cheese (optional)
Cut bagel in half, and toast.
Spread spinach on each bagel half.
Top with tomato.
Sprinkle on Parmesan if using.
Broil for 2 minutes; watch to prevent burning.
MAKES 2 PIZZAS
Calories: 229 | Fat: 7 g | Protein: 8 g | Fiber: 3 g
Pizza Crust Ideas
Consider these ideas to form the base of a pizza: Gluten-free bagel, gluten-free prepared pizza crust, corn tortilla, gluten-free waffle, or gluten-free toast. With a little imagination, a pizza party is always possible.
