Ruby Hard-Boiled Eggs for Dogs Recipe

Hard-boiled eggs combined with pickled beets and onion are a classic New York City delicatessen offering. Here, only the ingredients dogs love are used for this take on a NYC classic.

YIELDS ► 2 servings
SERVING SIZE ► ½ cup
RECOMMENDED FOR ► Quick and easy, Wheat- and gluten-free

  • 1 hard-boiled organic egg
  • 2 tablespoons cooked beets, finely chopped
  • 1 tablespoon frozen peas, rinsed under hot water
  • 2 tablespoons organic chicken broth (optional)
  1. Use a fork to mash the egg as if preparing egg salad. Toss the egg with the beets and peas. Don't worry about the eggs turning pink — that's supposed to happen.

  2. Add the cooked egg mixture to your dog's bowl and stir in the chicken broth if desired. Serve it alone or over kibble.

Classic Hard-Boiled Eggs

The boiled egg is easy to prepare and requires only a few simple steps. Place the eggs in a saucepan and cover them with cold tap water. Bring them to a rolling boil over high heat. Once the water reaches a rolling boil, reduce the heat and cook for 10 minutes. Remove the eggs from the heat and place them in ice water for a few minutes. Store hard-boiled eggs in the refrigerator until you're ready to eat them.

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