These cookies are perfect with a glass of cold milk. For a beautiful decoration, dip half the cookie in white chocolate and sprinkle with chocolate jimmies.

INGREDIENTS | YIELDS 150 COOKIES

• 1 1/8 cups unsalted butter
• 1 cup sugar
• 1 egg
• 2 tablespoons milk or coffee
• 2 teaspoons vanilla
• 3¼ cups all-purpose flour
• 3 teaspoons baking powder
• ½ teaspoon salt
• ½ cup cocoa

1. Cream together butter and sugar until fluffy. Add egg, coffee, and vanilla; beat well.

2. Whisk dry ingredients together; blend into creamed mixture.

3. Form into logs; wrap in wax paper. Chill overnight, or freeze.

4. When ready to bake, preheat oven to 350°F. Lightly grease baking sheet.

5. Slice roll into ¼" thick slices; arrange on baking sheet. Bake 10–12 minutes.