In a blender, blend together the soft tofu, lime juice, and sugar. Add the frozen fruit and process again. Pour into 2 parfait or tall drinking glasses. Serve immediately or freeze.
Did you know? The word parfait is French for “perfect.” In the United States, November 25 has been designated as National Parfait Day.
This is a great choice on those evenings when you don't want to serve anything too heavy for dessert. But if you just can't resist the sweet stuff, top with a few chocolate sprinkles.