Measurements Matter

Since the metric system measures the world, except in the United States, here are some equivalents and charts to help avoid confusion. When measuring ingredients for a drink, remember that the balance is important, so for weaker or stronger drinks, adjust all of the components accordingly.

BARTENDER MEASURES

Bar Measurements Standard Metric
1 dash .03 ounce 0.9 milliliter
1 splash .25 ounce 7.5 milliliters
1 teaspoon .125 ounce 3.7 milliliters
1 tablespoon .375 ounce 1.1 milliliters
1 float .5 ounce 22.5 milliliters
1 pony 1 ounce 29.5 milliliters
1 jigger 1.5 ounces 44.5 milliliters
1 cup 8 ounces 257.0 milliliters
1 pint 16 ounces 460.0 milliliters
1 quart 32 ounces 920.0 milliliters
1 gallon 128 ounces 3.78 liters

METRIC SIZES FOR SPIRITS AND BEER AND WINES

Name of Container Standard Metric
split 6.3 ounces 187.0 milliliters
half 12.6 ounces 375.0 milliliters
fifth 25.3 ounces 750.0 milliliters
quart 33.8 ounces 1 liter
magnum 50.7 ounces 1.5 liters
jeroboam 101.4 ounces 3 liters
nebuchadnezzar 3.96 gallons 15 liters
keg 7.75 gallons 29.3353 liters

These measures are great to look up when having a cocktail party. Experienced bartenders—through repetition—learn to eyeball everything, but if you are in doubt, then there's nothing wrong with measuring. The main things to keep in mind are that you can get 3 or 4 servings from a bottle of wine, 20 to 25 shots of alcohol from a fifth, and 30 to 35 shots of alcohol from a liter.

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